Newark Branch (302) 292-1305
Staff |
Position |
Extension |
E-mail Address |
Patricia Beebe |
President & CEO |
214 |
|
| Jason Begany | Volunteer Coordinator | 221 |
jbegany@fbd.org |
Robert Gragg |
Truck Driver |
235 |
|
| Carrie Fernandez | Hunger-Relief Outreach Coordinator | 221 |
cfernandez@fbd.org |
| Larry Haas | Development Director | 236 |
lhaas@fbd.org |
| Tim Hunter | Executive Chef | 242 |
thunter@fbd.org |
Bryan Irwin |
Warehouse Associate |
223 |
|
Beverly Jackey |
Community Nutritionist |
244 |
|
| Tara Kazimir | Chef Instructor | 248 |
tkazimir@fbd.org |
| Erik Klair | Warehouse Associate | 235 |
|
Kim Kostes |
Community Relations Manager |
220 |
|
Sanjay Malik |
Finance Director |
218 |
|
Edward Matarese |
Facilities & Fleet Director |
223 |
|
| Gaylan Maxson | Line Prep Cook | 247 |
|
Anna McDermott |
Accounting Clerk |
224 |
|
Charlotte McGarry |
Programs Director |
211 |
|
| Chris Miller | Driver | 235 |
|
| Carie Riley | Executive Assistant | 232 |
criley@fbd.org |
Naty Russo |
Hunger-Relief Coordinator |
216 |
|
John Sease |
Warehouse Associate |
235 |
|
Stacy Stevens |
Children's Nutrition Programs Coordinator |
241 |
|
Iskeisha Stuckey |
Customer Service Representative |
219 |
|
| Jill Swain | Culinary Training Program Manager | 213 | jswain@fbd.org |
| Kyle Takayama | Assistant Volunteer Coordinator | ktakayama@fbd.org | |
Jim Weir |
Operations Director |
235 |
Milford Branch (302) 424-3301
Frank Coverdale |
Driver & Warehouse Associate |
|
|
| Pat Coverdale | Driver | ||
Leonard Dvorshock |
Warehouse Supervisor |
101 |
|
| Lisa Harkins | Community Nutritionist | 105 |
lharkins@fbd.org |
| Holly Johnson | Customer Service and Programs Assistant | 102 |
csmilford@fbd.org |
Crystal Timmons |
Branch Manager |
104 |
|
Trevor Turner |
Volunteer Coordinator |
103 |
